WELCOME TO JIASHAN MARKET
Jiashan Saturday Market was established in 2012 by Amelia Heaton-Renshaw as a farmers market in an effort to bring good quality and locally produced food to Shanghai’s expat and local community. Since this time it has continued to grow and thrive and has since become an award-winning event, and is now regarded as one of Shanghai’s best markets for artisan food and drink. We believe in supporting local businesses and aim to offer our customer base a diverse range of interesting and otherwise difficult to find foods, drinks and products. In 2015 the market was awarded Best popup Market in Shanghai at That’s Shanghai’s Best in the city awards.
Hosted in the old factory courtyard of Jiashan Market in the heart of the Former French Concession, Jiashan Saturday Market showcases around 30 of Shanghai’s best artisan producers including Hummus House, Ben’s Bakery, Jonas Emil Coffee, STYX World of Skewers and many many more. For a full list of our permanent vendors please visit our Vendors page.